Description
Gladfield Toffee Malt adds Toffee / Honey like flavours with low colour impact on your final brew. This malt is very popular for adding a malty toffee flavour to lighter colour beers and also adds good beer stability, body and mouth feel.
Use Toffee Malt to add toffee and honey flavours to beers, it has low colour impact. Can be use up to a rate of 25%.
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| Weight | 1kg - 25kg |
|---|---|
| COLOUR | 10 - 20 EBC (typically 12) |
| Extract (Fine Dry, %) | 74 |
| Malt Type | Specialty Malt |
Packaging Policy
– Orders over 6kg packed into multiple bags
– Price break at 25kg
– 25kg or more will only be supplied unmilled
**25kg bulk bags are too heavy for most couriers (and expensive to ship) these are currently only available for in-store pick up or local delivery. If you want a quote on shipping outside this area hit us up on the emails orders@grainmother.com or megan@grainmother.com
https://www.gladfieldmalt.co.nz/our-malts/
Recipe: Gladfield NZ IPA
Makes 25L
Ingredients:
6.26kg Gladfield Aurora Malt (86%)
0.58kg Gladfield Wheat Malt (8%)
0.29kg Gladfield Toffee Malt (4%)
0.15kg Gladfield Sour Grapes Malt
Hops:
32.6g Nelson Sauvin (60 mins)
28.2g Nelson Sauvin (15 mins)
15.2g Nelson Sauvin (5 mins)
15.2g Pacific Jade (5 mins)
15.2g Southern Cross (5 mins)
26g Pacifica (3 Day Dry Hop)
26g Southern Cross (3 Day Dry Hop)
Yeast:
Lallemand Bry 97
Targets:
OG 1.066
Estimated ABV 6.8%
Target IBU 61.0
Mash Temp 66c
