WLP004 Irish Ale Yeast - PurePitch Next Generation


Price:
Sale price$25.00

Pickup available at Altin Street Warehouse

Usually ready in 2 hours

Description

This yeast is from one of the oldest stout-producing breweries in the world. It’s great for many beer styles but really shines in malty British styles such as stouts, porters and brown ales. Medium attenuation helps with a dry finish that promotes roasty notes. Esters help round out the overall flavour making a soft drinkable stout.

PurePitch Next Generation
PurePitch Next Generation represents double the pitching rate of the normal WLP002 homebrew sachets and ensures a fool proof fermentation without the need for a starter. The commercial recommended pitching rate of 7.5 millions cells/mL allows you to pitch like the pros!

PurePitch Next Generation WLP002 provides homebrewers and small scale brewers a convenient and modular package to pitch a consistent commercially recommended pitching rate for standard ale ranges of 7.5 million cells/mL per 20L.

Now At 2X The Pitch
PurePitch Next Generation represents double the pitching rate of the normal WLP002 homebrew sachets and ensures a fool proof fermentation without the need for a starter. The commercial recommended pitching rate allows you to pitch like the pros!

Easy To Use
Just twist the cap & pitch!

Specification - WLP004 - Irish Ale Yeast

Attenuation 69% - 74%
Flocculation Medium to High
Alcohol Tolerance Medium - High (8 - 12%)
Optimum Temperature 18.3°C - 20°C

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